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Durrington Walls
CULINARY HABITS OF THE STONEHENGE BUILDERS
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Interesting flurry of news on the feasting at Durrington Walls. Dairy products become 'ritual', no salads or greens...

http://www.heritagedaily.com/2[...]the-stonehenge-builders/108630

"Little evidence of plant-based meals were located at the site. Researchers found the burnt remains of nuts and wild fruits such as berries or crab apples, but no cooking greens or vegetables were located at what is described as a “meat fest”.

Read more: http://www.ancient-origins.net[...]ogurt-and-020564#ixzz3oXIaPLC2


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moss
Posted by moss
14th October 2015ce
11:19

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