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 Re: Fraoch Heather Ale 11 messages | Select a forum: |
Sanctuary wrote: Littlestone wrote: Howburn Digger wrote: thelonious wrote: With all the rain this weekend the closest I got to anything megalithic was a few bottles of Fraoch Heather Ale. According to the label it's been brewed in Scotland since 2000 BC. It has been brewed in Scotland by William Brothers for fourteen years. I was at the launch in 1997 or 1998 in a now defunct Edinburgh Hostelry. Butter has been made for thousands of years and John Lydon and Country Life are proud to be the guardians of this ancient tradition. It is good on bread. My first reading of that, HD, was, “Bitter has been made for thousands of years and John Lydon and Country Life are proud to be the guardians of this ancient tradition. It is good on bread.” Needless to say the idea that bitter on bread is good took some getting used to :-) No need to get bitter about it :-) I always think that’s best ;-) Reply | with quote |  30th June 2012ce 17:30 In reply to: Re: Fraoch Heather Ale (Sanctuary) |
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